During RnQ's 2009-season push to win seven qualifying Grand Championships to earn us automatic entry to the Jack Daniel's Invitational World Championship BBQ, naturally the Gentleman was ever-present in our thoughts.  And one summer day when we were rummaging in the pantry for something to concoct a libation for guests, we had a bit of an inspiration.

On hand were the ingredients for Arnold Palmers, a long-time favorite of ours which are half iced tea and half lemonade.  And it so happens that a jigger of Jack in a tall glass with Arnold Palmer makings and lots of ice is pure summertime magic.  Very refreshing, goes down cool and easy, right until it kicks you in the head.

We decided on the spot to call them Jacked-Up Arnies, and at Salt Lake we found that a coolerful of them makes other teams very happy on Friday night.
    

    

 

    


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